- In small non-stick saucepan, combine all ingredients and bring to boil.
- Reduce heat and simmer 20 mins.
NOTE: I will often omit and add different seasonings. I sometimes add mustard, chili paste, or jalapeno juice. BBQ sauce is often a very personal thing, so experiment and see what works for you. This is just a starting point.
This makes enough for 1-2 servings.
1 comment:
Thanks for this recipe.. and ALL of your others! You are very talented and have SAVED my palate- I was starting to feel desperate! Thanks SO much for sharing!
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