- Combine all spices and rub on chicken.
- Grill until no longer pink.
- Serve over spinach or salad greens.
Saturday, August 25, 2007
Blackened Chicken Salad
Posted by Renee at 4:06 PM
Labels: chicken, salad, salad greens, spinach
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1 comment:
This chicken was delicous. A bit spicy.
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