Saturday, September 15, 2007

Baked Apple

  • 1 apple
  • cinnamon
  • ground cloves
  • ground nutmeg
  • water

    1. Preheat oven to 350.
    2. Core apple leaving about 1" in bottom. Do NOT core all the way through.
    3. Place apple in baking dish.
    4. Fill apple with 1/4 t cinnamon, 1/8 t ground cloves, dash nutmeg, and 2 t water (water should almost reach top of apple - adjust as needed).
    5. Pour 1/2 c water, 1/2 t cinnamon, 1/4 t ground cloves, and 1/2 t nutmeg around apple in the baking dish.
    6. Bake for 45 mins - 1 hour.
    7. Serve immediately.

  • 1 comment:

    Anonymous said...

    Renee this recipe is delicious. I added Stevia because I did not have the other sweetner and it was delicious. Thanks for sharing.